Create a logo and website for the bean to bar chocolates made by Jupará farm from Brazil.

Chocolates Artesanais

Agroalimentaire

We make fine artisan chocolate from cocoa beans produced by us and from carefully selected partners that, not only are recongnized by the quality of the cocoa beans produced but also because of the respect for the environment and social responsibility. The name " Fazena Jupará " despite being long, can pass right away the main feature of our product, that is being made from cocoa grown by us and not a sweet made with industrial chocolate. Another point of great appeal of chocolates with content from 70 % cocoa is that these products are lactose-free and obviously do not contain gluten in their composition. It is noteworthy that none of the products of our line are used hydrogenated fats nor any preservatives or other artificial ingredients. Currently we have 5 types of chocolate bars in our line: Milk chocolate with 50% cocoa. Milk chocolate with 58% cocoa and cocoa nibs. Chocolate with 70% cocoa content without milk. Chocolate with 75% cocoa content whith cocoa nibs. White chocolate

I'd like to explore the following colors: Oranges: Creativity, adventure and happiness. Yellows: Energy, intellect, fun and youth. Brown: Chocolate, woods, bucolic. Green